Front Cover: Cover Image, Volume 21, Issue 6

نویسندگان

چکیده

The cover image is based on the Review Article Polysaccharide-based porous biopolymers for enhanced bioaccessibility and bioavailability of bioactive food compounds: Challenges, advances, opportunities by Ali Ubeyitogullari et al., https://doi.org/10.1111/1541-4337.13049.

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ژورنال

عنوان ژورنال: Comprehensive Reviews in Food Science and Food Safety

سال: 2022

ISSN: ['1541-4337']

DOI: https://doi.org/10.1111/1541-4337.13100